Name: Broiled Salmon with Spicy Maple Basting Sauce
Ingredients: 6 tb Grade B maple syrup; (or Grade A maple; ; syrup flavored with; ; 3 drops maple; ; extract, or to; ; taste); 1/2 c Water; 2 tb Minced peeled fresh gingerroot; 2 Garlic cloves; minced; 1 ts Dried hot red pepper flakes; or to taste; 1/4 ts Salt; Four; (1-inch-thick); ; pieces salmon; ; fillet (about 6; ; ounces each)

Verily, they may preach even to paleness and faintness, until the bellows are burnt, until their lungs and vitals are consumed, and their hearers will never be the better; not one sinner will be converted until God is graciously pleased, by the efficacious working of His Spirit, to add His blessing to their labors and make His Word, in the mouth of the preacher, sharper than any two-edged sword in the heart of the hearer. All will be in vain, to no saving purpose, until God is pleased to give the increase. And in order to do this, God looks for their prayers to come up to His ears. A praying minister is in the way to have a successful ministry (John Shaw).

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CATEGORY	CUISINE	TAG	YIELD
		February 19	1	servings

INGREDIENTS

6	tb	Grade B maple syrup; (or Grade A maple
		; syrup flavored with
		; 3 drops maple
		; extract, or to
		; taste)
1/2	c	Water
2	tb	Minced peeled fresh gingerroot
2		Garlic cloves; minced
1	ts	Dried hot red pepper flakes; or to taste
1/4	ts	Salt
		Four; (1-inch-thick)
		; pieces salmon
		; fillet (about 6
		; ounces each)

INSTRUCTIONS

In a small heavy saucepan combine maple syrup, water gingerroot,
garlic, red pepper flakes, and salt and simmer until reduced to about
1/2 cup.
Cool basting sauce.
Preheat broiler.
Arrange salmon, skin sides down, on oiled rack of broiler pan and
season with salt. Broil salmon about 4 inches from heat 4 minutes.
Brush salmon with sauce and broil until just cooked through, about 6
minutes more.
Serves 4.
Gourmet February 1995
Converted by MC_Buster.
Converted by MM_Buster v2.0l.

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