Name: Broiled Scallops with Lemon
Ingredients: 2 lb Scallops, bay OR ocean; Salt and pepper; 6 Basil leaves, chpd OR 1t dry; 2 Rosemary sprigs OR 1/2 t dry; 1 Lemon, thinly sliced; Tabasco to taste; 1/4 c Veg oil

[Jesus] put Himself in a moral category in which He was alone. Everybody else was in darkness; He was the light of the world. Everybody else was hungry, He was the bread of life. Everybody else was thirsty; He could quench their thirst. Everybody else was sinful; He could forgive their sins. Indeed, on two separate occasions He did so, and both times observers were scandalized. They asked, “Why does this fellow talk like that? He's blaspheming! Who can forgive sins but God alone?” (Mark 2:5-7; Luke 7:48-49). If Jesus claimed authority to forgive the penitent, He also claimed authority to judge the impenitent.

John Stott

CATEGORY	CUISINE	TAG	YIELD
Seafood		Seafood	6	Servings

INGREDIENTS

2	lb	Scallops, bay OR ocean
		Salt and pepper
6		Basil leaves, chpd OR 1t dry
2		Rosemary sprigs OR 1/2 t dry
1		Lemon, thinly sliced
		Tabasco to taste
1/4	c	Veg oil

INSTRUCTIONS

NY TIMES INTERNATIONAL CKBK
Bay scallops remain whole. Ocean scallops, halve. Place in bowl with
remaining ingreds and marinate 2 hrs or longer. Remove and arrange in one
layer in baking dish. Broil 3 mins, turn and broil 3 mins longer until
barely cooked through. Don't overcook or they will toughen.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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