Name: Burgers Santa Fe
Ingredients: 1 lb Ground beef or ground turkey; 1 c 4 cheese mexican recipe; Blended-grated cheese; Sargeno. divided; 1/2 c Salsa of choice; divided; 1/4 c Crushed tortilla chips; 1/4 c Thinly sliced green onions; 1 ts Ground cumin or chili powder; 1/2 ts Garlic salt; 4 Hamburger buns split or; You can use sourdough bread; 4 Tomato slices; Lettuce if desired.

As we become soft and lazy in our bodies, we tend to become soft and lazy spiritually. When Paul talked about making his body his slave, so that after having preached to others he himself would not be disqualified, he was not thinking about physical disqualification, but spiritual. He knew well that physical softness inevitably leads to spiritual softness. When the body is pampered and indulged, the instincts and passions of the body tend to get the upper hand and dominate our thoughts and actions. We tend to do not what we should do, but what we want to do, as we follow the craving of our sinful nature.

Jerry Bridges

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy	Mexican	Meats, Main dish	4	Servings

INGREDIENTS

1	lb	Ground beef or ground turkey
1	c	4 cheese mexican recipe
		Blended-grated cheese
		Sargeno. divided
1/2	c	Salsa of choice; divided
1/4	c	Crushed tortilla chips
1/4	c	Thinly sliced green onions
1	ts	Ground cumin or chili powder
1/2	ts	Garlic salt
4		Hamburger buns split or
		You can use sourdough bread
4		Tomato slices
		Lettuce if desired.

INSTRUCTIONS

Directions In medium bowl, combine ground beef, 3/4 cup cheese, 1/4 cup
salsa, tortilla chips (crushed) green onions thinly sliced, cumin and
garlic salt; mix together lightly but thoroughly. Shape into 4 patties. 1/2
inch thick. Grill or broil patties on oiled rack 5 -6 in. away from heat. 5
minutes on each side or until internal temp reaches 160 F. Grill or lightly
toast hamburger buns in broiler. Place burgers on buns; top with remaining
1/4 cup salsa; sprinkle with remaining 1/4 cup cheese serve with lettuce
and tomato. submitted by marina Source Sargeno cheese Great summer recipes
Posted to EAT-L Digest 19 Sep 96
Date:    Fri, 20 Sep 1996 08:30:49 -0400
From:    Eileen & Bob Holze <beck4@ASAN.COM>

A Message from our Provider:

“Don’t confuse God’s patience with his final response”