Burritos (Beef and Bean F

INGREDIENTS

INSTRUCTIONS

1.  USE 50 LB (200-3-5 OZ) FROZEN BURRITO'S.  PREPARE ACCORDING TO
INSTRUCTIONS ON CONTAINER.  EACH PORTION:  2 BURRITOS.
Recipe Number: N02102
SERVING SIZE: 2 BURRITOS
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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