Name: Butter Crumbled Eggs
Ingredients: 1 Egg; Vinegar; Breadcrumbs

CATEGORY	CUISINE	TAG	YIELD
Eggs		Simply, Antony	1	servings

INGREDIENTS

1		Egg
		Vinegar
		Breadcrumbs

INSTRUCTIONS

Poach an egg in boiling water which has a little vinegar added into
it. When ready, lift the egg out with a spider and then coat the egg
in a little whisked egg. Roll the egg in a plate of breadcrumbs then
pay-fry the egg until golden. Serve on a bed of salad as a starter.
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