Name: Butter Lemon Cabbage
Ingredients: 1 lb Green cabbage; 2 tb Soft margarine; tb Lemon juice; Salt and pepper

If lustful looking be so grievous a sin, then those who dress and expose themselves with desires to be looked at and lusted after...are not less, but even more guilty. In this matter it is only too often the case that men sin, but women tempt them so to do. How great, then, must be the guilt of the great majority of the modern misses who deliberately seek to arouse the sexual passions of our young men. And how much greater still is the guilt of most of their mothers for allowing them to become lascivious temptresses.

A.W. Pink

CATEGORY	CUISINE	TAG	YIELD
		Cabbage, Side dishes	2	Servings

INGREDIENTS

1	lb	Green cabbage
2	tb	Soft margarine
	tb	Lemon juice
		Salt and pepper

INSTRUCTIONS

Remove outside leaves of cabbage. Wash and cut in wedges. Remove core and
cut wedges crosswise into 1" slices. Heat 1" salted water in large skillet.
add cabbage. Cover and heat to boiling. Cook for 10 minutes until
crisp-tender. Drain well. Stir in butter and lemon juice. Season with salt
and pepper.
Recipe By     : Betty Crocker Family Dinner Cookbook/bobbi744@sojourn.com
Posted to MC-Recipe Digest V1 #233
Date: Tue, 01 Oct 1996 11:03:47 -0400
From: Robertal Banghart <bobbi744@sojourn.com>
NOTES : Can easily be doubled.

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