Name: Butter Nut Chewies
Ingredients: 1/2 c Butter Flavor Crisco; 2 Egg; 2 c Firmly packed brown sugar; 1 ts Vanilla; 1 1/2 c All-purpose flour; 2 ts Salt; 1 c Finely chopped nuts

We often forget that temptation can come from any quarter, even from within our own family circle. We expect the Devil to assault us like a roaring lion, as ugly and fearsome as can be. We don’t expect him to come to us dressed up like an angel of light, speaking in the honey-sweet tones of the ones we love. Yet the Bible warns us that such an approach is easy for him to adopt (2 Cor. 11:14). Thus, Satan didn't only confront Jesus head-on in the wilderness (Matt. 4:1-11); he also tempted him more subtly through the words of one of his closest disciples, Peter (Matt. 16:23).

Iain Duguid

CATEGORY	CUISINE	TAG	YIELD
Eggs, Grains		Squares, And, Bars	24	Servings

INGREDIENTS

1/2	c	Butter Flavor Crisco
2		Egg
2	c	Firmly packed brown sugar
1	ts	Vanilla
1 1/2	c	All-purpose flour
2	ts	Salt
1	c	Finely chopped nuts

INSTRUCTIONS

From: Francine Boucher <fboucher@sympatico.ca>
Date: Sun, 19 May 1996 14:14:14 -0500
Preheat oven to 350F. Grease 13x9x2-inch pan with butter flavor Crisco.
Beat eggs until light and foamy in large bowl of electric mixer. Beat in
sugar, vanilla and Crisco until creamy. Combine flour with baking powder
and salt. Add to egg mixture. Mix at low speed until blended. Stir in nuts
at low speed. (Mixture will be stiff.) Spread evenly in prepared pan. Bake
at 350F for 30 minutes or until top is light brown. Cool 10 to 15 minutes.
Cut into bars.
Recipe By     : Crisco
Posted to Master Cook Recipes List, Digest #90

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