Name: Buttermilk Pumpernickel
Ingredients: --1 Large Loaf:; (small loaf:); 1 3/4 ts Active Dry Yeast; (1 1/4 t); 2 1/4 c Bread Flour; (1 1/2 C); 1 c Rye Flour; PLUS; 2 tb Rye Flour; (3/4 C); 1 1/2 tb Brown Sugar; (1 T); 1 1/2 ts Salt; (1/2 t); 1 1/2 tb Vegetable Oil; (1 T); 1 1/2 tb Caramel Coloring; (1T); 1/3 c Buttermilk; (1/4 C); 1 c Water; PLUS; 2 tb Water; (3/4 C)

It is a shame that the word “saint” has been hijacked by the Catholic Church. In the original Greek the word simply means “holy.” In Christ you are perfectly clothed with His holiness. In that sense you are a saint. That is how you are seen in the eyes of God. How many of you who profess Christ see this as your identity? You don’t if you are trying to find your acceptance from other people. You don’t if you are seeking to earn God’s favor. And you don’t if your life isn’t seen as one that is practically becoming more holy (or more “saintly”) over time. Your position is saint. You are not trying to become a saint. Your identity is Christ. It begins here and everything flows from that reality for the believer.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Dairy		Breads, Bread machi	16	Servings

INGREDIENTS

		–1 Large Loaf:; (small loaf:)
1 3/4	ts	Active Dry Yeast; (1 1/4 t)
2 1/4	c	Bread Flour; (1 1/2 C)
1	c	Rye Flour; PLUS
2	tb	Rye Flour; (3/4 C)
1 1/2	tb	Brown Sugar; (1 T)
1 1/2	ts	Salt; (1/2 t)
1 1/2	tb	Vegetable Oil; (1 T)
1 1/2	tb	Caramel Coloring; (1T)
1/3	c	Buttermilk; (1/4 C)
1	c	Water; PLUS
2	tb	Water; (3/4 C)

INSTRUCTIONS

This nutritious black bread is perfect with hearty soups, with soft mild
cheeses from ricotta to brie, and with smoked ham or turkey.  Plain lowfat
yogurt can be substituted for the buttermilk.
Add all ingredients in the order suggested by your bread machine manual and
process on the basic bread cycle according to the manufacturer's
directions.
Doesn't taste too much like pumpernickel but more like buttermilk.  Does
taste good.
Entered into MasterCook II by Reggie Dwork [email protected] but tested by
Jeff!
From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe
Recipe By     : The Best Bread Machine Cookbook Ever, Madge Rosenberg, pg
  NOTES :
I agree w/Reggie....tastes more like a very light wheat bread than
pumpernickel, but still very good!

A Message from our Provider:

“Thankfulness to God is a recognition that God in His goodness and faithfulness has provided for us and cared for us, both physically and spiritually. It is a recognition that we are totally dependent upon Him; that all that we are and have comes from God. #Jerry Bridges”