Name: Cabbage and Mushroom Pierogi Filling
Ingredients: 1 Head cabbage -- shredded; 1 cn Sauerkraut -- washed; 2 c Mushroom -- chopped; 1/4 c Dried mushrooms; 1 lg Onion -- chopped fine; 1/4 bn Dill -- chopped fine; 1 ds Salt; 1 ds Pepper

[God] may direct some to leave their homeland to go to proclaim the Gospel in a foreign land. There is a great temptation in such circumstances for people to revert to the legalism of thinking that they are being heroes for God because they are leaving their homeland to endure the rigors of living in a foreign land. Those who are directed to do hard jobs for God must remind themselves that these rigors are simply for their health. As these difficulties help them become more like Christ, they will sing a song of praise unto God, and as a result 'many will see it and fear and put their trust in the Lord' (Psm. 40:3). People who regard themselves as invalids rather than heroes will make excellent missionaries.

Daniel Fuller

CATEGORY	CUISINE	TAG	YIELD
		Pies & crus, Breads, Muffins & r	1	Servings

INGREDIENTS

1		Head cabbage — shredded
1	cn	Sauerkraut — washed
2	c	Mushroom — chopped
1/4	c	Dried mushrooms
1	lg	Onion — chopped fine
1/4	bn	Dill — chopped fine
1	ds	Salt
1	ds	Pepper

INSTRUCTIONS

Cook cabbage for 15 minutes in boiling water. drain and cool. Saut? onion
in butter and Salt Pork fat  untill golden brown. add cabbage and saurkraut
and dill and cook for 10 minutes.
Recipe By     :
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

A Message from our Provider:

“If thankfulness does not move us to serve God, then we do not truly understand who our God is and what He has done in our behalf. Without gratitude for Christ’s sacrificial love, our duty will become nothing more than drudgery and our God nothing more than a dissatisfied boss. #Bryan Chapell”