| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Grains | 1 | Servings | ||
INGREDIENTS
| 8 | oz | Brewed Café Godiva Vanilla Hazelnut; (room temperature) |
| 4 | oz | Milk |
| 1 | ts | Sugar |
| 8 | lg | Ice cubes |
| Chopped hazelnuts |
INSTRUCTIONS
Combine Café Godiva Vanilla Hazelnut, milk, sugar and ice cubes in blender. Blend until smooth. Top with chopped hazelnuts. YIELD: 2 servings PREPARATION: 10 minutes Posted to recipelu-digest Volume 01 Number 459 by Bunny <[email protected]> on Jan 5, 1998
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