God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
The God we encounter everywhere in Scripture, though mysterious to us, though we strain at the leash of language to describe Him faithfully, though we know He is more than our small thoughts can achieve – still, God is truly knowable according to His own self-revelation. We can receive His testimony to Himself at face value without fear of missing who He really is.
Ray Ortlund
Cake Cobbler
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Dairy, Fruits
Cyberealm, Desserts
6
Servings
INGREDIENTS
1/4
c
Margarine
3/4
c
Flour
1/4
ts
Salt
1
ts
Baking powder
1
c
Sugar
1/2
c
Milk
1
cn
Fruit, with juice
INSTRUCTIONS
FROM: BRIGITTE SEALING
CYBEREALM BBS 315-785-8098
Melt margarine in bottom of oblong cobbler pan. Empty can of fruit and
juice into margarine,scattering evenly over the pan. Sift dry
ingredients together. Add sugar and milk to dry ingredients. Mix until
smooth. Pour over fruit.
Bake at 375F for 30-40 minutes. Sprinkle with cinnamon-sugar if
desired and serve with nonfat dairy topping or ice cream.
Source: Womens' Circle Magazine
Typed for you by: Brigitte Sealing, Cyberealm BBS Watertown NY
315-786-1120
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcyber4.zip
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