Name: California Brown Rice Salad (Vegan)
Ingredients: 16 oz California fruit cocktail; 1 c Brown rice; 1 Tomato; diced; 1 c Sliced celery; 1/2 c Sliced green onions; 2 tb Red wine vinegar; 1 tb Vegetable oil; 1 tb Dijon mustard; 1/2 ts Tarragon; 1/8 ts Garlic powder

When Jesus commands us to be perfect as our Father in heaven is perfect (Matt. 5:48), this simply shows that God’s own absolute moral purity is the standard toward which we are to aim and the standard for which God holds us accountable. The fact that we are unable to attain that standard does not mean that it will be lowered; rather, it means that we need God’s grace and forgiveness to overcome our remaining sin. Similarly, when Paul commands the Corinthians to make holiness perfect in the fear of the Lord (2 Cor. 7:1), or prays that God would sanctify the Thessalonians wholly (1 Thess. 5:23), he is pointing to the goal that he desires them to reach. He does not imply that any reach it, but only that this is the high moral standard toward which God wants all believers to aspire.

Wayne Grudem

CATEGORY	CUISINE	TAG	YIELD
Fruits, Vegetables	California	Salads, Prodigy, Dec., Fatfree	6	Servings

INGREDIENTS

16	oz	California fruit cocktail
1	c	Brown rice
1		Tomato; diced
1	c	Sliced celery
1/2	c	Sliced green onions
2	tb	Red wine vinegar
1	tb	Vegetable oil
1	tb	Dijon mustard
1/2	ts	Tarragon
1/8	ts	Garlic powder

INSTRUCTIONS

Drain fruit cocktail, reserving 1/4 cup liquid; save remainder for other
uses.  Cook rice according to package directions; chill thoroughly. Toss
rice with fruit cocktail, tomato, celery and green onions. Combine reserved
fruit cocktail liquid with vinegar, oil, mustard, tarragon and garlic
powder.  Stir into rice mixture; chill for flavors to blend.
Nutrition (per serving):  199 calories  Total Fat  4 g (16% of calories)
Source: The Canned Fruit Promotion Service
  :
D/L from Prodigy 12-14-94. Recipe collection of Sue Smith. 1.80á
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip

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“Forbidden fruits create many jams”