Name: California Onion Bread Abm
Ingredients: 4 -serving envelope onion soup mix; 1 1/4 c Boiling water; ...; 2 tb Powdered milk; 2 tb Cooking oil; 3 tb Molasses; 1 ts Active dry yeast; 2 c Whole wheat flour; 1 c Bread flour

Yet what we as Christians see when we look to the cross is not weakness, but power on display. The power to willingly suffer for the sake of another. The power to hold back wrath when being mocked. The power to rise from the dead. And how was Jesus’ power demonstrated? In meekness, gentleness and humility. And the reason opponents don’t see it in Christ’s servants as a sign of greatness is probably because they’ve never seen it in Jesus.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Dairy	California	Breads	2	Servings

INGREDIENTS

4		-serving envelope onion soup mix
1 1/4	c	Boiling water
		…
2	tb	Powdered milk
2	tb	Cooking oil
3	tb	Molasses
1	ts	Active dry yeast
2	c	Whole wheat flour
1	c	Bread flour

INSTRUCTIONS

Combine soup and water in your bread machine's pan and let sit 15 minutes.
Add the remaining ingredients in the order listed. Fire it up on the
"BREAD" setting. Let it cool completely, preferably overnight to develop
the onion flavor.  Toasting will also sharpen the onion flavor.
To suit your own taste, you can vary the flour in any combination equaling
3 cups.  Remember that 100% whole wheat will make a shorter loaf.
Posted on GEnie Food & Wine RT Dec 23, 1992 by C.SVITEK [cathy]
From the recipe files of Sylvia Steiger, GEnie THE.STEIGERS, CI$
71511,2253, Internet sylvia.steiger@lunatic.com, moderator of GT Cookbook
and PlanoNet Lowfat & Luscious echoes

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