Name: Canadian Bacon
Ingredients: 8 sl Canadian bacon, cut 1/4 inch thick

CATEGORY	CUISINE	TAG	YIELD
Meats	Canadian	Meats, Appetizers, Microwave	4	Servings

INGREDIENTS

Canadian bacon, cut 1/4 inch thick

INSTRUCTIONS

1. Arrange bacon slices in a single layer on a paper-towel-lined double
paper plate. 2. Heat, covered loosely with wax paper or paper toweling in
Microwave Oven 6 minutes or until the edge of the meat begins to sizzle and
bacon is well heated. 3. Pork products should always be heated to
well-done.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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