Name: Cape Beaujolais' Fine Fish Marinade
Ingredients: 1/2 c Dry white wine; 1/2 c Soy sauce; 1/4 c Water; 2 tb Light brown sugar; 1 Small white onion; minced; 1 Small garlic clove; crushed; 1/8 ts Hot pepper sauce; 1/4 ts Freshly ground pepper

In Christ, as a great storehouse, lie all the riches of spiritual wisdom, the massive ingots of solid gold which when coined into creeds and doctrines are the wealth of the Church. All which we can know concerning God and man, concerning sin and righteousness and duty, concerning another life, is in Him Who is the home and deep mine where truth is stored... The central fact of the universe and the perfect encyclopedia of all moral and spiritual truth is in Christ, the Incarnate Word, the Lamb slain, the ascended King.

Alexander MacLaren

CATEGORY	CUISINE	TAG	YIELD
		Marinades, Barbeque	1	Servings

INGREDIENTS

1/2	c	Dry white wine
1/2	c	Soy sauce
1/4	c	Water
2	tb	Light brown sugar
1		Small white onion; minced
1		Small garlic clove; crushed
1/8	ts	Hot pepper sauce
1/4	ts	Freshly ground pepper

INSTRUCTIONS

FOR POULTRY, LAMB, FISH
Combine all ingredients in a bowl.  Makes about 1-1/2 cups
Posted to MM-Recipes Digest V4 #143 by "Griff" <[email protected]> on
May 22, 1997

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