Name: Caramel Apple Salad
Ingredients: 3 lg Granny smith apples; Cored and diced; 1/2 c Walnuts; 1/2 c Raisins; 1 c Chopped celery small one -- sugar free; Butterscotch puddding; 2 c Non-fat plain yogurt

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Wayne Mack

CATEGORY	CUISINE	TAG	YIELD
Fruits, Grains	Mexican	Fruits, Diabetic, Low fat	6	Servings

INGREDIENTS

3	lg	Granny smith apples
		Cored and diced
1/2	c	Walnuts
1/2	c	Raisins
1	c	Chopped celery small one — sugar free
		Butterscotch puddding
2	c	Non-fat plain yogurt

INSTRUCTIONS

Mix cored & diced apples, raisins, celery and walnuts well. Mix
butterscotch pudding and plain yogurt well. Mix pudding mixture with apple
mixture well and refrigerate for at least an hour before serving. Enjoy.
Recipe By     :
From: Western Mexican Cookbook
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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