Name: Caramel Frosting #1
Ingredients: 1/2 c Margarine or butter; 1 c Packed brown sugar; 1/4 c Milk; 2 c Powdered sugar

The strength of temptation also comes from a tendency to push virtues to such an extreme that they become vices. For example, it is all too easy for the joy of eating to become gluttony, or for the blessing of rest to become sloth, or for the peace of quietness to become non-communication, or for industriousness to become greed, or for liberty to be turned into an excuse for licentiousness. We all know what it’s like for pleasure to become sensuality, or for self-care to become selfishness, or for self-respect to become conceit, or for wise caution to become cynicism and unbelief, or for righteous anger to become unrighteous rage, or for the joy of sex to become immorality, or for conscientiousness to become perfectionism. The list could go on endlessly…

Sam Storms

CATEGORY	CUISINE	TAG	YIELD
Dairy		Frosting	8	Servings

INGREDIENTS

1/2	c	Margarine or butter
1	c	Packed brown sugar
1/4	c	Milk
2	c	Powdered sugar

INSTRUCTIONS

From: [email protected] (Emily L.)
Date: Sun, 26 Sep 93 19:52:37 PDT
Melt butter in 2 quart saucepan. Stir in brown sugar. Heat to boiling,
stirring constantly. Boil and stir over low heat 2 mintues. Stir in milk.
Heat to boiling, remove from heat. Cool to lukewarm. Gradually stir in
powdered sugar.  Place saucepan in bowl of cold water, beat until smooth
and spreading consistency.
REC.FOOD.RECIPES ARCHIVES
/CAKES
From rec.food.cooking archives.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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