Name: Caribbean Grouper with Mango, Pear and Avocado Salad (Gc)
Ingredients: 3 lb Black grouper fillet, skin on; 4 Mangos, 1/4 inch strips; 6 Red pears, 1/4 inch strips; 1/2 lb Cleaned baby spinach; 3 Haas avocados, 1/4 inch strips; Walnut oil; 2 Oranges, juice of; 1 Lime, juice of -caribbean seasoning---; 6 tb Garlic, minced; 6 tb Onion, minced; 6 tb Dried onion; 2 tb Allspice; 1 tb Chipotle; 2 tb Hungarian paprika; 2 tb Brown sugar; 4 1/2 ts Thyme; 4 1/2 ts Cinnamon; 1 1/2 ts Nutmeg; 1/2 ts Ground habanero; 2 Lemons, zest of

God will administer loving discipline for wrongdoing in order to keep His children from experiencing even more extreme consequences of sin. This discipline can be quite rigorous, because while the damage of sin unchecked can be so devastating, our wayward impulses can be so strong. There is an appropriate dread of divine discipline that motivates us to avoid sin. Still, in order for discipline to operate properly in the Christian life, we must remember that God’s discipline for his children is never punitive or damaging.

Bryan Chapell

CATEGORY	CUISINE	TAG	YIELD
Seafood, Grains	Caribbean	Fish-fs, Grill/broil	6	Servings

INGREDIENTS

3	lb	Black grouper fillet, skin on
4		Mangos, 1/4 inch strips
6		Red pears, 1/4 inch strips
1/2	lb	Cleaned baby spinach
3		Haas avocados, 1/4 inch strips
		Walnut oil
2		Oranges, juice of
1		Lime, juice of -caribbean seasoning—
6	tb	Garlic, minced
6	tb	Onion, minced
6	tb	Dried onion
2	tb	Allspice
1	tb	Chipotle
2	tb	Hungarian paprika
2	tb	Brown sugar
4 1/2	ts	Thyme
4 1/2	ts	Cinnamon
1 1/2	ts	Nutmeg
1/2	ts	Ground habanero
2		Lemons, zest of

INSTRUCTIONS

Prepare a wood or charcoal grill and let it burn down to embers.
Rub on the Caribbean seasoning in long strokes. Let sit for 15 minutes.
Grill for 8 minuets on one side and 6 minutes on the reverse side. Remove
from grill and keep hot.
Lightly oil the fruit with walnut oil and grill over hickory wood for 3
minutes. Place in a bowl with the fruit juices and toss. Serve on top of
baby spinach and avocado.
Copyright, 1997, TV FOOD NETWORK, G.P., All Rights Reserved
busted by Gail Shermeyer <[email protected]> on May 24, 1997
Recipe by: GRILLING' & CHILLIN' SHOW #GR3609 Posted to MC-Recipe Digest V1
#623 by [email protected] (Shermeyer-Gail) on May 29, 1997

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