Name: Caribou Sausage #3
Ingredients: 4 lb Caribou; 2 lb Lean pork; 1 lg Onion; chopped; 2 lb Potatoes; grated; 2 tb Salt; 1/2 ts Pepper; 1 ts Allspice; 1/2 ts Cayenne and other spices to taste; Sausage casings

As a Christian, you have the capacity to walk before God with a clear conscience: 1. Confess and forsake known sin. Examine your guilt feelings in light of Scripture. Deal with the sin God’s Word reveals (Pr. 28:13; 1 Jn. 1:9; Jas. 5:16; Psm. 32:5). 2. Ask forgiveness and be reconciled to anyone you have wronged (Mt. 5:23-24; 6:14-15). 3. Make restitution to those you’ve wronged (Num. 5:6-7; Lk. 19:8; Phile. 19). 4. Don’t procrastinate in clearing your wounded conscience. Some people put off dealing with their guilt, thinking their conscience will clear itself in time. It won't. Procrastination allows the guilt feelings to fester. That in turn generates depression, anxiety, and other emotional problems (Ac. 24:16). 5. Educate your conscience. A weak, easily grieved conscience results from a lack of spiritual knowledge (1 Cor. 8:7).

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Meats		Sausage, Game, Caribou, Jw	1	Batch

INGREDIENTS

4	lb	Caribou
2	lb	Lean pork
1	lg	Onion; chopped
2	lb	Potatoes; grated
2	tb	Salt
1/2	ts	Pepper
1	ts	Allspice
1/2	ts	Cayenne and other spices to taste
		Sausage casings

INSTRUCTIONS

Grind together all the meats with the onion. Next mix the potatoes
with the meats. Add spices and mix thoroughly.
Prepare as for Caribou Sausage #1.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/caribou.zip

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