Name: Carrot Bread
Ingredients: 1 c Sugar; 3/4 c Natural applesauce; 2 Eggs ; slightly beaten; 1 ts Vanilla; 1 1/2 c All-purpose flour; 1 ts Baking powder; 1 ts Baking soda; 1 ts Cinnamon; 1 c Raw carrots ; shredded; 1 c Golden raisins

Church discipline is a powerful tool in evangelism. People notice when our lives are different, especially when there’s a whole community of people whose lives are different- not people whose lives are perfect, but whose lives are marked by genuinely trying to love God and love one another. When churches are seen as conforming to the world, it makes our evangelistic task all the more difficult. As Nigel Lee of English InterVarsity once said, we become so like the unbelievers they have no questions they want to ask us. May we so live that people are made constructively curious.

Mark Dever

CATEGORY	CUISINE	TAG	YIELD
Eggs		Low-fat, Breads, Cakes	2	Pans

INGREDIENTS

1	c	Sugar
3/4	c	Natural applesauce
2		Eggs ; slightly beaten
1	ts	Vanilla
1 1/2	c	All-purpose flour
1	ts	Baking powder
1	ts	Baking soda
1	ts	Cinnamon
1	c	Raw carrots ; shredded
1	c	Golden raisins

INSTRUCTIONS

In a bowl, mix sugar, applesauce, eggs and vanilla. In a smaller bowl
combine flour, baking powder, baking soda and cinnamon. Ad to applesauce
mixture with carrots and raisons. Bake in two buttered 5 3/4-by-3-by-2 1/8
inch loaf pans at 350 degrees for 40 to 45 minutes.
Published in Newsday (Long Island, NY newspaper) Dec 21, 1994 in From My
Kitchen to Yours from "Secrets of Fat Free Baking" by Sandra Woodruff. Meal
Mastered by stut@liii.com
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“Jesus: Gateway to the supernatural”