CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Vegetables | Vegetarian | Salads, Appetizers, Vegetarian | 4 | Servings |
INGREDIENTS
4 | md | Carrots, shredded |
1 | tb | Chopped fresh parsley |
1 | tb | Basil |
1 | tb | Scallions |
3 | tb | Lemon juice |
2 | tb | Safflower oil |
Salt & pepper |
INSTRUCTIONS
Combine all ingredients in a mixing bowl, toss & serve. Posted by Mark Satterly in Intercook From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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