| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Salads | 4 | Servings | ||
INGREDIENTS
| 4 | md | Carrots, washed, lightly peeled and grated |
| 2 | tb | Reduced-calorie mayonnaise |
| 2 | tb | Plain low-fat yogurt |
| Orange juice | ||
| Raisins | ||
| Grapes | ||
| Pineapple chunks | ||
| Cut-up cucumber | ||
| Orange sections |
INSTRUCTIONS
ANY TWO OF THESE Mix mayonnaise and yogurt; thin dressing with about 2 tablespoons juice. Grate carrots; mix with dressing and your choice of remaining ingredients. Posted to MM-Recipes Digest V3 #274 Date: Sun, 6 Oct 1996 14:37:45 +0000 From: Linda Place <placel@worldnet.att.net>
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