Name: Cauliflower Au Gratin
Ingredients: 6 tb Butter or margarine; 2 cl Garlic, minced; 4 oz Cooked ham, chopped; Cauliflower, brokem into; Florets; 2 tb All-purpose flour; 1 1/2 c Whipping cream; 1/4 ts Salt; Pepper to taste; Pinch Cayenne pepper; 1 1/2 c Shredded Swiss cheese; (4-6 oz.); 2 tb Chopped fresh parsley

This depression comes over me whenever the Lord is preparing a larger blessing for my ministry; the cloud is black before it breaks, and overshadows before it yields its deluge of mercy. Depression has now become to me as a prophet in rough clothing, a John the Baptist, heralding the nearer coming of my Lord's richer benison. So have far better men found it. The scouring of the vessel has fitted it for the Master's use. Immersion in suffering has preceded the baptism of the Holy Ghost. Fasting gives an appetite for the banquet. The Lord is revealed in the backside of the desert, while his servant keepeth the sheep and waits in solitary awe. The wilderness is the way to Canaan. The low valley leads to the towering mountain. Defeat prepares for victory.

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Dairy	Swiss	Vegetables	6	Servings

INGREDIENTS

6	tb	Butter or margarine
2	cl	Garlic, minced
4	oz	Cooked ham, chopped
		Cauliflower, brokem into
		Florets
2	tb	All-purpose flour
1 1/2	c	Whipping cream
1/4	ts	Salt
		Pepper to taste
		Pinch Cayenne pepper
1 1/2	c	Shredded Swiss cheese
		(4-6 oz.)
2	tb	Chopped fresh parsley

INSTRUCTIONS

Melt butter in a large skillet. Saute garlic and ham for 2 minutes. Add
cauliflower and cook until crisp-tender. Combine flour and cream; stir into
skillet and blend well. Add salt, pepper and cayenne pepper. Cook and stir
until thickened and bubbly; cook and stir 1 minute more. Pour into a 2
quart baking dish. Sprinkle with cheese. Place under a preheated broiler
until lightly browned, about 2-4 minutes. Sprinkle with parsley. Serve
immediately. Yield: 6 servings.
SOURCE: *Jacki Ricci, Ely, NV, Country Magazine, Feb./Mar.93 POSTED BY: Jim
Bodle 2/93
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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