Name: Cauliflower Casserole
Ingredients: 1 lb Cauliflower florets; 4 Tomatoes; peeled, seeded and chopped; 1/2 ts Salt; or to taste; 1/4 ts Pepper; 2 tb Grated Parmesan cheese; 1/4 c Swiss cheese; shredded; 1/4 c Dry breadcrumbs; 2 ts Unsalted butter; melted

The answer to the “Who can I date?” question has two parts: 1. You can date anyone it would be okay to marry; and 2. You can’t date anyone it wouldn’t be okay to marry. Why these rules? Because dating is about marriage. It’s not a search for fun or a search for sex. It’s a search for a suitable marriage partner. Marriage is the state men and women were designed for, not dating. If you merely want to socialize without excluding members of the other sex and without the intention of marriage, okay, but you’re better off doing that in groups. Face it, when a guy’s out with a girl, it’s just not like being out with another guy – not even when they both insist it’s “not a date.”

J. Budziszewski

CATEGORY	CUISINE	TAG	YIELD
Grains, Dairy	Swiss		1	Servings

INGREDIENTS

1	lb	Cauliflower florets
4		Tomatoes; peeled, seeded and chopped
1/2	ts	Salt; or to taste
1/4	ts	Pepper
2	tb	Grated Parmesan cheese
1/4	c	Swiss cheese; shredded
1/4	c	Dry breadcrumbs
2	ts	Unsalted butter; melted

INSTRUCTIONS

Prep: 5 min, Cook: 25 min. Preheat oven to 350&deg;F. Place cauliflower in a
steamer basket over boiling water. Cover saucepan and steam 4-5 minutes or
until cauliflower is just tender. Arrange cauliflower in a buttered shallow
baking dish. Arrange tomatoes over cauliflower. Sprinkle with salt and
pepper. Combine cheeses in a bowl and sprinkle over cauliflower mixture.
Sprinkle with breadcrumbs, drizzle with butter and bake 20-25 minutes or
until top is golden.
Posted to recipelu-digest by molony <molony@scsn.net> on Feb 06, 1998

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