Name: Cauliflower Pickles
Ingredients: 2 c Small white onions; 2 qt Cauliflower -- pieces; 1 c Salt; 1 1/3 c Sugar; 2 tb Mustard seed; 1 tb Celery seed; 1 1/2 ts Red pepper flakes; 4 c Vinegar; 1 Red bell pepper -- chopped

Many are frightened because meditation has become something of a buzzword in New Age circles. But the differences between biblically based meditation and what we find in Eastern religions and the New Age movement are profound. Here are a few of them: 1. Unlike Eastern meditation, which advocates emptying the mind, Christian meditation call for is to fill our mind with God and His truth. 2. Unlike Eastern meditation, which advocates mental passivity, Christian meditation call on us to actively exert our mental energy. 3. Unlike Eastern meditation, which advocates detachment from the world, Christian meditation call for attachment to God. 4. Unlike Eastern meditation, which advocates visualization in order to create one’s own reality, Christian meditation call for visualization of the reality already created by God. 5. Unlike Eastern meditation, which advocates metaphysical union with “god,” Christian meditation calls for spiritual communion with God. 6. Unlike Eastern meditation, which advocates an inner journey to find the center of one’s being, Christian meditation calls for an outward focus on the objective revelation of God in Scripture and creation. 7. Unlike Eastern meditation, which advocates mystical transport as the goal of one’s efforts, Christian meditation calls for moral transformation as the goal of one’s efforts.

Sam Storms

CATEGORY	CUISINE	TAG	YIELD
Grains		Canning, Preserves, Etc.	1	Servings

INGREDIENTS

2	c	Small white onions
2	qt	Cauliflower — pieces
1	c	Salt
1 1/3	c	Sugar
2	tb	Mustard seed
1	tb	Celery seed
1 1/2	ts	Red pepper flakes
4	c	Vinegar
1		Red bell pepper — chopped

INSTRUCTIONS

Cover onions with water and bring to a boil, then drain and peel. Combine
onions, caulflower and salt, cover with water and let stand for 18 hours.
Drain, rinse well and then drain again. Combine sugar, seeds, pepper flakes
and vinegar then bring to a boil and cook until sugar is dissolved. Add
vegetables, bring to a boil, reduce heat and cook for 10 minutes or until
vegetables are just tender. Pack vegetables in hot sterilized pint jars,
cover with hot liquid and seal at once.
Posted to MC-Recipe Digest V1 #144
Date: Tue, 9 Jul 1996 06:56:40 -0300
From: Calvin Deiterich <cedeiter@epix.net>

A Message from our Provider:

“Though our feelings come and go, God’s love for us does not. #C.S. Lewis”