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Paul David Tripp
Caviar Dip
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Dairy
Appetizers
1
Servings
INGREDIENTS
6
oz
Whipped cream cheese
3
oz
Sour cream
1
tb
Lemon juice
1
ts
Onion, grated
1 1/2
tb
Dill, fresh; chopped fresh ground pepper
2
oz
Caviar, black or red
INSTRUCTIONS
Bring cream cheese to room temperature and mix with sour cream.
Gently fold in lemon juice, onion, dill and pepper until well blended.
Fold in caviar carefully. Refrigerate until needed. 1-cup.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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