| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Appetizers, Emeril | 2 | Heads | |
INGREDIENTS
| 2 | Garlic heads; unpeeled | |
| 1 1/2 | c | Milk |
| 1 1/2 | c | Olive oil |
INSTRUCTIONS
Prehaet oven to 250 degrees F. Place garlic in a small saucepan. Add the milk to cover, bring to a boil, and simmer for 10 minutes. Put the garlic in a small ovenproof container, add olive oil to cover, and top with foil. Bake for 3 hours or until very soft. Squeeze the cloves out and leave whole. Source: Essence of Emeril, #EE2273, TVFN Formatted by Lisa Crawford, 5/27/96 Posted to MealMaster Recipes List, Digest #149 Date: 28 May 96 00:19:53 EDT From: "Lisabeth Crawford (Pooh)" <104105.1416@CompuServe.COM>
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