God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
In the first years of George Mueller’s Christian life, he spent more time reading the works of men than the Scriptures. Up until the day of his conversion he could not even recall reading one chapter of the Book of books. However, in the ninety-second year of his life he told his biographer that for every page he had read in any other book he was sure that he had proportionately read ten pages of the Bible. During the last twenty years of his life he read through the Scripture four or five times annually. In studying Mueller’s life I have discovered that his devotion and delight in God’s Word was the secret to his faith and life of prayer.
Bill Thrasher
Cheddar Cheese Biscuits
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Dairy, Grains
Breads, Cheese, Appetizers
36
Servings
INGREDIENTS
2
c
Loosely packed shredded sharp Cheddar (5 1/2 oz)
6
tb
Unsalted butter, room temp.
1/2
ts
Worcestershire sauce
ds
Hot pepper sauce (Tobasco)
1 1/4
c
Sifted A-P flour
Poppy seeds
Sesame seeds
Celery seeds
INSTRUCTIONS
Mix Cheddar cheese, unsalted butter, Worcestershire sauce and hot pepper
sauce in large bowl until well blended. Add flour and stir until thoroughly
combined. Share dough into 10-inch-long log. Wrap in plastic and whill at
least 3 hours. (Can be prepared 2 days ahead. Keep refrigerated.) Preheat
oven to 350F. Cut dough into 1/4-inch slices. Space evenly on baking
sheets. Sprinkle some with poppy seeds, some with sesame seeds and some
with celery seeds. Bake until edges are golden brown, about 15 minutes.
Cool biscuits on baking sheets 15 minutes. Transfer to rack and cool
completely. (Can be prepared 2 days ahead. Store in airtight container.)
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“Nothing else ruins the truth like stretching it.”
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