Name: Cheddar Ham Chowder
Ingredients: 2 c Water; 2 c Cubed peeled potatoes; 1/2 c Sliced carrots; 1/2 c Sliced celery; 1/4 c Chopped onion; 1 ts Salt; 1/4 ts Pepper; 1/4 c Butter or margarine; 1/4 c All-purpose flour; 2 c Milk; 2 c Shredded sharp cheddar cheese (8 oz.); 1 cn Whole kernal corn, drained (16 oz.); 1 1/2 c Cubed fully cooked ham

Under the New Covenant, however, it undergoes a subtle variation in that Christ sets Himself forward as the comprehensive Lord, a position that we understand can only be accorded to God Himself. The justification for this remarkable claim by Christ is twofold: first, by very nature He was God and second, His person as the God-man was awarded the full title “Lord” (i.e. Yahweh) upon the completion of His mission in this world (Phil. 2:9-11). We should not be surprised, then, to hear Him say, “All authority in heaven and on earth has been given to Me” (Matt. 28:18).

Tom Wells

CATEGORY	CUISINE	TAG	YIELD
Dairy		Soups	6	Servings

INGREDIENTS

2	c	Water
2	c	Cubed peeled potatoes
1/2	c	Sliced carrots
1/2	c	Sliced celery
1/4	c	Chopped onion
1	ts	Salt
1/4	ts	Pepper
1/4	c	Butter or margarine
1/4	c	All-purpose flour
2	c	Milk
2	c	Shredded sharp cheddar cheese (8 oz.)
1	cn	Whole kernal corn, drained (16 oz.)
1 1/2	c	Cubed fully cooked ham

INSTRUCTIONS

In a large saucepan, bring the water, potatoes, carrots, celery, onion,
salt and pepper to a boil. Reduce heat; cover and simmer for 8-10 minutes
or until vegetables are just tender. Remove from the heat; do not drain.
Meanwhile, in a medium saucepan, melt the butter. Blend in flour. Add the
milk all at once; cook and stir until thickened and bubbly. Add cheese and
stir until melted. Stir into the undrained vegetables, return large
saucepan to the heat. Add corn and ham; heat through, stirring
occasionally.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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