Name: Cheer Up a Crab
Ingredients: 2 10 ounce packages frozen; Spinach, cooked and well; Drained; 1 10 ounce can rotel tomatoes; And green chiles; 1 c Sour cream; 1 c Grated cheese; 1 c Crabmeat (canned, fresh; Or frozen); 1/2 ts Nutmeg; 1/2 ts Mrs. dash; 1 ts Dill weed; 2 tb Chopped onion

The following guidelines will help a believer build his faith: 1. Carefully read through the Word and meditate on it. Through reading the Word of God, and especially through meditation on it, the believer becomes acquainted with the nature and character or God. 2. We must maintain an upright heart and a good conscience and not knowingly and habitually indulge in the things which are contrary to the mind of God. 3. We should not shrink from opportunities where our faith may be tried. The more I am in a position to be tried in faith, the more I will have the opportunity of seeing God’s help and deliverance. 4. Let God work deliverance for us and do not work deliverance on our own.

George Muller

CATEGORY	CUISINE	TAG	YIELD
Seafood, Dairy, Meats		Seafood	4	Servings

INGREDIENTS

2		10 ounce packages frozen
		Spinach, cooked and well
		Drained
1		10 ounce can rotel tomatoes
		And green chiles
1	c	Sour cream
1	c	Grated cheese
1	c	Crabmeat (canned, fresh
		Or frozen)
1/2	ts	Nutmeg
1/2	ts	Mrs. dash
1	ts	Dill weed
2	tb	Chopped onion

INSTRUCTIONS

Place spinach in greased shallow 2 quart casserole. Mix all other
ingredients and pour over spinach.  Bake at 350 degrees F for 25 to 30
minutes.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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