Name: Cheese and Bacon Pinwheels
Ingredients: 1 c Shredded cheddar cheese; 1/4 c Crisp bacon; crumbled; 1/4 c Margarine; softened; 2 tb Green onions; chopped; 7 sl Rye bread; crusts removed

It is no answer to tell me that you disapprove of a religion of feelings. If you mean by that that you dislike a religion consisting of nothing but feelings, I agree with you entirely. But if you mean to shut out feelings altogether, you can know little of Christianity. The Bible teaches us plainly that a man may have good feelings without any true religion. But it teaches us no less plainly that there can be no true religion without some feeling towards Christ.

J.C. Ryle

CATEGORY	CUISINE	TAG	YIELD
Dairy		Appetizers/, Cheese	28	Servings

INGREDIENTS

1	c	Shredded cheddar cheese
1/4	c	Crisp bacon; crumbled
1/4	c	Margarine; softened
2	tb	Green onions; chopped
7	sl	Rye bread; crusts removed

INSTRUCTIONS

In a small bowl, stir together all ingredients except bread. Flatten each
bread slice with a rolling pin. Spread each slice with 1 1/2 Tablespoon
cheese mixture.
Roll up jelly roll style. Place 4 toothpicks into each piece, then using a
serrated knife, cut into 4 pices. Place on a cookie sheet.
Heat boriler, and broil for 1 1/2 to 2 1/2 minutes or until lightly browned
and cheese is melted.
Serve immediately.
Recipe by: Country Crock Kitchen--mailing list 1996
Posted to recipelu-digest Volume 01 Number 362 by ctlindab@mail1.nai.net on
Dec 12, 1997

A Message from our Provider:

“Just when you thought it was safe to ignore God . . .”