Name: Cheese and Potato Pierogi Filling
Ingredients: Potatoes; Butter; Milk; Sharp cheddar cheese; Salt and black pepper

We discover a striking proof of the Divine inspiration of the Scriptures. In the Bible human nature is painted in its true colors: the characters of its heroes are faithfully depicted, the sins of its most prominent personages are frankly recorded. It is human to err, but it is also human to conceal the blemishes of those we admire. Had the Bible been a human production, had it been written by uninspired historians, the defects of its leading characters would have been ignored, or if recorded at all, an attempt at extenuation would have been made.

A.W. Pink

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Dairy		Vegetable	24	Servings

INGREDIENTS

		Potatoes
		Butter
		Milk
		Sharp cheddar cheese
		Salt and black pepper

INSTRUCTIONS

From:    Lynette Scribner <lscrib@GORGE.NET>
Date:    Thu, 18 Jul 1996 19:22:58 -0800
Boil peeled potatoes, about 1 1/2 pounds, drain and mash with a little
butter and milk.  Add grated sharp cheddar cheese to the potatoes and cool
(the more cheese, the tastier). Taste for salt and black pepper.
EAT-L Digest 18 July 96
From the EAT-L recipe list.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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