Name: Cheese and Wine Bread
Ingredients: Jim Vorheis; 1 c Plus 2 tb all-purpose flour; 1/2 ts Baking powder; 1/4 ts Cream of tartar; 1/2 ts Salt; 1/8 ts Baking soda; 1/4 c Instant nonfat dry milk; 1/3 c Vegetable shortening; 1 tb Sugar; 1 tb Minced onion; 1 Egg, beaten; 1/4 c Milk; 1/4 c White wine; 1/2 ts Dried oregano; 1/4 c Freshly grated Parmesan cheese

The Christian is motivated by love – his love for God and for his neighbor. The whole duty of Christian ethics is summarized by the command to love. But what is love? According to Jesus, love is keeping the commandments of God (Matt. 7:12; 22:36-40). The moral law of God shows us how to love God and our neighbor (Rom. 13:8-10). Christians believe that the laws of God against homosexual acts are given not only to reveal God’s righteousness but also for man’s own good (Deut. 10:13). The prohibitions in Scripture against homosexual acts are there not only because this behavior dishonors God, but also because it is destructive to man individually and in community. A man of love will act, to the degree to which he is able, to protect his neighbor (understood in both the singular and collective sense) from the degradation, danger, and destruction that is associated with homosexual practice (Lev. 19:17-18). The facts reveal that homosexuality is more of a death-style than a life-style. Can true Christian love ignore this reality?

William Einwechter

CATEGORY	CUISINE	TAG	YIELD
Dairy, Vegetables, Eggs		Breads	8	Servings

INGREDIENTS

		Jim Vorheis
1	c	Plus 2 tb all-purpose flour
1/2	ts	Baking powder
1/4	ts	Cream of tartar
1/2	ts	Salt
1/8	ts	Baking soda
1/4	c	Instant nonfat dry milk
1/3	c	Vegetable shortening
1	tb	Sugar
1	tb	Minced onion
1		Egg, beaten
1/4	c	Milk
1/4	c	White wine
1/2	ts	Dried oregano
1/4	c	Freshly grated Parmesan cheese

INSTRUCTIONS

Sift together flour, baking powder, cream of tartar, salt, soda and dry
milk.  Cut in shortening until the mixture resembles coarse meal. Add
sugar, minced onion, egg, milk, wine and oregano. Mix thoroughly. Spread
mixture in greased 8 or 9-inch round pan and sprinkle with cheese. Bake at
425 F for 15-20 minutes or until a wooden pick inserted in center comes out
clean.
Creme de Colorado Cookbook (1987) From the collection of Jim Vorheis
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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