0
(0)
CATEGORY CUISINE TAG YIELD
Eggs, Dairy Swiss Breads 5 Servings

INGREDIENTS

7 oz WATER, 210 ML
1 EGG
1 3/4 c BREAD FLOUR
1/4 c ALL-PURPOSE FLOUR
2 T NONFAT DRY MILK POWDER
2 T SUGAR
1 t SALT
2 T BUTTER
1/2 c SWISS CHEESE, SHREDDED 2 OZ
1/4 c PARMESAN CHEESE, GRATED
1 1/2 t DRY YEAST

INSTRUCTIONS

PLACE INGEDIENTS IN BREAD MAKER IN EXACT ORDER. USE STANDARD LOAF
MODE.  From Gemini's MASSIVE MealMaster collection at
www.synapse.com/~gemini

A Message from our Provider:

“The church is prayer-conditioned.”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 346
Calories From Fat: 102
Total Fat: 11.6g
Cholesterol: 66mg
Sodium: 584.7mg
Potassium: 98.3mg
Carbohydrates: 46.1g
Fiber: 1.6g
Sugar: 5.5g
Protein: 13.7g


How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?