Name: Cheese Stuffed Rolls
Ingredients: 16 oz Cheddar; sharp, shredded; 8 oz Green olives; stuffed, *; 2 Green bell peppers; md; 12 French rolls; large; 6 oz Tomato sauce; *; 1 Onion; md.

The most basic truths of our faith have fallen victim to [pragmatic], self-centered theology. Many modern-day evangelists have reduced the gospel message to little more than a formula by which people can live a happy and more fulfilling life. Sin is now defined by how it affects man, not how it dishonors God. Salvation is often presented as a means of receiving what Christ offers without obeying what He commands. The focus has shifted from God’s glory to man’s benefit. The gospel of persevering faith has given way to a kind of religious hedonism. Jesus, contemporary theology implies, is your ticket to avoiding all of life’s pains and experiencing all of life’s pleasures.

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Dairy	French	Cheese, Breads	6	Servings

INGREDIENTS

16	oz	Cheddar; sharp, shredded
8	oz	Green olives; stuffed, *
2		Green bell peppers; md
12		French rolls; large
6	oz	Tomato sauce; *
1		Onion; md.

INSTRUCTIONS

*    These are approximate sizes.  Recipe called for 1 small jar of
+++++++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++ ++++
Cut the tops off of the rolls and hollow them out leaving a thin shell.
Grind all of the ingredients and bread in a meat grinder or food processor
and stuff back into the rolls.  Place the tops back on the rolls and secure
with tooth picks. Bake on an ungreased cookie sheet at 350 degrees F. for
about 45 minutes.  Serve Hot.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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