Name: Cheesecake - Carol Orange
Ingredients: 100 g Flour; 50 g Sugar; 5 ml Lemon rind; 1 1/2 ml Vanilla; 1 Egg yolk; 50 g Softened butter; 1 kg Cream cheese; 300 g Sugar; 20 g Flour; 7 ml Orange rind; 7 ml Lemon rind; 1 1/2 ml Vanilla; 5 Eggs; 2 Egg yolks; 50 ml Cream

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs		Cheesecakes	1	Servings

INGREDIENTS

100	g	Flour
50	g	Sugar
5	ml	Lemon rind
1 1/2	ml	Vanilla
1		Egg yolk
50	g	Softened butter
1	kg	Cream cheese
300	g	Sugar
20	g	Flour
7	ml	Orange rind
7	ml	Lemon rind
1 1/2	ml	Vanilla
5		Eggs
2		Egg yolks
50	ml	Cream

INSTRUCTIONS

1.  Mix crust ingredients; press into a baking pan. Bake 10 minutes at 200
&deg;C
2.  Combine filling ingredients; mix well, and pour into baked crust.
3.  Bake at 225 &deg;C for 10-12 minutes.
4.  Reduce to 100 &deg;C for 1 hour.
Difficulty    : easy to moderate. Precision
: measure the ingredients.
Recipe By     : Carol Orange, ucbvax!dagobah!orange LucasFilm, San Rafael,
C
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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