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CATEGORY CUISINE TAG YIELD
Meats, Dairy, Eggs Main dishes, Breads, Muffins & r 1 Servings

INGREDIENTS

9 Inch pie crust, unbaked
1 md Onion
1 tb Butter
1/2 lb Ground beef
3 tb Flour
8 oz Cheddar cheese — shredded
1 ts Worcestershire sauce
1 1/2 c Milk
2 Eggs
1 Potatoes — diced
1 Carrot — diced
Salt and pepper

INSTRUCTIONS

Brown ground beef in butter; add onion.  Stir in flour and salt and pepper.
Spread over pie crust; add cheese, potatoes, and carrots.  In bowl, mix
milk, 2 eggs, and Worcestershire sauce; pour over meat and cheese. Place on
cookie sheet.  Bake 30 to 35 minutes at 350 F or until a knife inserted in
middle comes out clean.
Recipe By     : Marilyn Lasecki
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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