| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Bbq sauces | 1 | Gallon | ||
INGREDIENTS
| 1 | c | Oil |
| 2 1/2 | c | Onions, finely chopped |
| 1 1/2 | c | Brown sugar |
| 5 | tb | Prepared mustard |
| 3 | ts | Salt |
| 5 | tb | Worcestershire |
| 5 | c | Catsup |
| 1/2 | c | Vinegar |
| 3 | pt | Water |
INSTRUCTIONS
Saute the onions in the oil without browning. Add all other ingredients. Simmer for 30+ minutes to thicken. Posted to MealMaster Recipes List, Digest #161 Date: Mon, 10 Jun 1996 08:09:00 -0700 From: cstarz@teleport.com (Carey Starzinger)
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