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CATEGORY CUISINE TAG YIELD
Fruits Desserts, Fruits 4 Servings

INGREDIENTS

1 1/2 c Cherries, pitted
2 md Peaches, halved & pitted
2 md Oranges, juiced -=OR=-
1/2 c Orange juice
4 ea Orange wedges
4 ea Cherries with stems

INSTRUCTIONS

Place cherries & peaches in a blender with orange juice. Blend at
medium speed until creamy.  Pour mixture into custard glasses. Top
each glass with an orange wedge & a whole cherry. Serve immediately.
Otherwise, store in the fridge with each custard glass tightly
covered. Will keep for 3 to 5 days.
Posted to MM-Recipes Digest V4 #6 by "John Weber" <hdbrer@ibm.net> on
Feb 05, 99

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