Name: Cherry-Pecan Bread
Ingredients: 2 c Flour; 1 ts Baking soda; 1/2 ts Salt; 3/4 c Sugar; 1/2 c Butter; 2 Eggs; 1 ts Vanilla; 1 c Buttermilk; 1 c Chopped pecans; 1 Jar; (approx. 10 oz) cherries, drained and chopped in half

Once you have examined your own heart, here are some questions to ask the other person from the start: 1. How does Jesus Christ occupy first place in your life? 2. What are your views on various biblical doctrines? 3. What does your time in the Word and prayer look like? 4. What do you look for in a good church? 5. Do you regularly attend church and how are you serving? 6. Do you have any accountability in your life? 7. Are you presently able to support yourself financially? 8. How do you enjoy spending your free time? 9. What is your meaning of headship and submission? 10. How do you spend your money? 11. How do you handle conflict? 12. What is your criterion for entertainment (movies, television, etc.)? 13. Do you have any addictions? 14. Do you exercise? 15. Do you have any major health concerns? Here are some questions to ask as the relationship advances and heads toward marriage: 16. Would you like to have children? When and how many? 17. How do you feel children should be educated and disciplined? 18. Would you like to rent or own a home? 19. How do you see yourself relating to your parents and in-laws? 20. How do you see yourself relating to people of the opposite gender? 21. When and how do you plan to do family devotions? 22. Who will be the primary breadwinner? Should the wife work outside the home?

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy			1	Servings

INGREDIENTS

2	c	Flour
1	ts	Baking soda
1/2	ts	Salt
3/4	c	Sugar
1/2	c	Butter
2		Eggs
1	ts	Vanilla
1	c	Buttermilk
1	c	Chopped pecans
1		Jar; (approx. 10 oz) cherries, drained and chopped in half

INSTRUCTIONS

In a med. bowl, thoroughly stir together the flour, soda, and salt; set
aside. In a large bowl cream together sugar, butter, eggs and vanilla until
light and fluffy. Add flour mixture and buttermilk alternately to the
creamed mixture. Beat just until blended after each addition. Fold in
cherries and nuts. Turn batter into a greased 9x5 loaf pan. Bake 55 -60
minutes at 350*
Posted to recipelu-digest Volume 01 Number 630 by "Pauline J.Pelletier"
<pjpellet@turbont.net> on Jan 29, 1998

A Message from our Provider:

“We ought to give thanks for all fortune: if it is good, because it is good, if bad, because it works in us patience, humility and the contempt of this world and the hope of our eternal country. #C.S. Lewis”

The benefits [the Lord’s Supper] confers, are spiritual, not physical. Its effects must be looked for in our inward man. It was intended to remind us, by the visible, tangible emblems of bread and wine, that the offering of Christ’s body and blood for us on the cross, is the only atonement for sin, and the life of a believer’s soul. It was meant to help our poor weak faith to closer fellowship with our crucified Savior, and to assist us in spiritually feeding on Christ’s body and blood. It is an ordinance for redeemed sinners, and not for unfallen angels. By receiving it we publicly declare our sense of guilt, and need of a Savior – our trust in Jesus, and our love to Him – our desire to live upon Him, and our hope to live with Him. Using it in this spirit, we shall find our repentance deepened, our faith increased, our hope brightened, and our love enlarged – our besetting sins weakened, and our graces strengthened. It will draw us nearer to Christ.

J.C. Ryle