Name: Chicken-Almond Casserole
Ingredients: 4 1/2 c Chicken; diced; 1 c Celery; chopped; 1 sm Chopped onion; 3 Hard cooked eggs; chopped; 1/2 c Slivered almonds; toasted; 2 cn (10.75-oz) cream of chicken soup (or cream of whatever's in your pantry); undiluted; 3/4 c Mayonnaise (not salad dressing); 1/2 c Chicken broth; 1/4 c Lemon juice; 1/2 ts Salt; 1/4 ts Pepper; 1 c Crushed butter crackers (like Ritz)

When we believe the gospel, and the Holy Spirit resides in us, we are free to experience the explosive current of holiness that flows from the Godhead into the soul of a believer. Sanctification is no meek and mild affair, no mere rearranging of spiritual furniture. It is an electric process, an exhilarating experience of the power of God within us. It births a hunger and thirst for the things of God that is satisfied only in Him. As we daily believe the gospel and apply it to our lives, we taste the essence of biblical sanctification.

Owen Strachan

CATEGORY	CUISINE	TAG	YIELD
Meats, Eggs, Dairy		Casserole	8	Servings

INGREDIENTS

4 1/2	c	Chicken; diced
1	c	Celery; chopped
1	sm	Chopped onion
3		Hard cooked eggs; chopped
1/2	c	Slivered almonds; toasted
2	cn	(10.75-oz) cream of chicken soup (or cream of whatever's in your pantry); undiluted
3/4	c	Mayonnaise (not salad dressing)
1/2	c	Chicken broth
1/4	c	Lemon juice
1/2	ts	Salt
1/4	ts	Pepper
1	c	Crushed butter crackers (like Ritz)

INSTRUCTIONS

submitted by: sgjg6566@pipeline.com
Combine the first 11 ingredients and place in a greased 13 inch X 9 inch
pan.  Sprinkle the crumbs on top.  Bake at 350 degrees for 40 minutes.
**You can also sprinkle 1/2 cup Parmesan or Romano cheese on top.
Recipe Archive -  5 August 96
From the 'RECIPEinternet: Recipes from Around the World' recipe list.
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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