Name: Chicken and Broccoli
Ingredients: 1 10 oz. pkge. frozen chopped broccoli; 3 To 4 whole chicken breasts, cooked and cut up; 1/4 c Mayonnaise; 1 10 3/4 oz. can cream of chicken soup; 1 8 oz. pkge. shredded cheddar cheese; 3 Slices bread, cut into 1/4 inch cubes; 1/4 To 1/2 butter, melted

The equation is simple. If God requires perfect righteousness and perfect holiness to survive His perfect judgment, then we are left with a serious problem. Either we rest our hope in our own righteousness, which is altogether inadequate, or we flee to another’s righteousness, an alien righteousness, a righteousness not our own inherently. The only place such righteousness can be found is in Christ – that is the good news of the Gospel.

R.C. Sproul

CATEGORY	CUISINE	TAG	YIELD
Meats, Vegetables, Dairy		Poultry, Crockpot, Vegetables	6	Servings

INGREDIENTS

1		10 oz. pkge. frozen chopped broccoli
3		To 4 whole chicken breasts, cooked and cut up
1/4	c	Mayonnaise
1		10 3/4 oz. can cream of chicken soup
1		8 oz. pkge. shredded cheddar cheese
3		Slices bread, cut into 1/4 inch cubes
1/4		To 1/2 butter, melted

INSTRUCTIONS

Cook broccoli according to package directions.  Place in slow cooker.
Arrange chicken over top of broccoli.
Combine mayonnaise and soup.  Spread over chicken. Sprinkle on cheese.
Place bread cubes on top.  Drizzle with butter. Cook on high for 1 1/2 - 2
hours. Serves 6 - 8 Source: Home Cooking Typed in MMFormat
cjhartlin@msn.com 01/02/98
Posted to MM-Recipes Digest V5 #027 by "Henry Ackerman2"
<henacker@shaw.wave.ca> on Jan 27, 1998

A Message from our Provider:

“Man’s way leads to a hopeless end — God’s way leads to an endless hope.”