God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
Let's use the idea of "binding Satan," which is taught in some churches as a norm for Christian living. In Revelation 20:1-10 we read that Satan will be bound for a thousand years, later released for a short time, and finally thrown into the lake of fire (hell) for eternal punishment. In other words, it seems quite clear that until Satan is bound for the thousand years, he is not bound. He will not be bound until Scripture says he will be bound. The 1000 years of Revelation 20, when the Lord returns to this earth to set up His millennial kingdom, is a future event. Therefore the "binding of Satan" today is really unscriptural terminology and unscriptural practice, even though the intent may be for the glory of God. Christians who spiritualize the 1000 years of Revelation 20 to the present "Christian age" (the "amillennial" view of Revelation) are inconsistent if they call for the "binding" of Satan. If Revelation 20 is in the present time, then Satan is already bound by God, and he doesn't need to be bound again and again by Christians! Any way you look at it, "binding Satan" shouldn't be part of normal Christian conduct today.
David Reid
Chicken and Vegetable Casserole
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Meats, Dairy
Poultry, Main dish, Low-cal
4
Servings
INGREDIENTS
2
Chicken breasts, halved
1
c
Pearl onions
2
Potatoes, peeled, quartered
1
10oz can cream of mushroom s
1/4
ts
Dried leaf thyme
1
Bay leaf
4
Carrots, quartered
2
Celery stalks, large pieces
1/4
c
Chicken broth
1/2
c
Skim milk
1/8
ts
Ground sage
INSTRUCTIONS
Preheat oven to 350F. Rinse chicken and pat dry. Heat a medium size non
stick skillet over low heat; spray lightly with vegetable spray. Add
chicken and cook quickly until browned on both sides. Remove chicken to a
medium size shallow casserole. Add vegetables to casserole. In a small
bowl combine broth, soup milk, thyme, sage and bay leaf; pour over chicken
and vegetables. Bake, covered 1 hour or until vegetables and chicken are
tender. Cal: 343; Fat: 9.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmealnew.zip
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