Name: Chicken Broth with Pasta and Parsley
Ingredients: 6 c Low fat chicken broth*; 1/2 lb Pasta; your fave shape; 2 c Packed fresh parsley leaves; 1 tb Tomato paste; 1 Star anise**; optional

CATEGORY	CUISINE	TAG	YIELD
Meats	Asian		1	Servings

INGREDIENTS

6	c	Low fat chicken broth*
1/2	lb	Pasta; your fave shape
2	c	Packed fresh parsley leaves
1	tb	Tomato paste
1		Star anise**; optional

INSTRUCTIONS

* or 6 cups water and six bouillon cubes
* Star anise may be found in better supermarkets and Asian specialty shops.
Omit if not available in your area.
Bring broth and tomato paste to a boil, along with optional star anise. Add
pasta and cook according to package directions. Add parsley one minute
before pasta is done. Serves 4 to 6.
NOTES : This recipe is about as easy as they come. Many people keep these
ingredients in on hand, so it's a cinch to whip this up at the last minute=
for unexpected guests. Plenty of parsley is the key to this soup.
Recipe by: World Wide Recipes: TheChef@wwrecipes.com
Posted to recipelu-digest by "Valerie Whittle" <catspaw@inetnow.net> on Feb
24, 1998

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