Name: Chicken Casserole with Potato Dumplings
Ingredients: 2 Chicken breasts; with the bones and skins; 4 c Chicken stock; 4 Tomatoes; peeled and seeded; 1/2 Onion; chopped; 1/2 Bell pepper; chopped; 2 Cloves garlic; minced; 1/4 c Pitted green olives; sliced; Salt and pepper; to taste; 1 lb Potato; 1/2 lb Flour (up to 3/4); 1/4 c Parmesan cheese; grated; Salt and pepper; to taste; Nutmeg; 1 lb Mozzarella cheese; diced; 2 tb Olive oil

That we should say, that God has decreed every action of men, yea, every action that is sinful…and yet that God does not decree the actions that are sinful, as sin, but decrees them as good, is really consistent… By decreeing an action as sinful, I mean decreeing it for the sake of the sinfulness of the action. God decrees that they shall be sinful, for the sake of the good that He causes to arise from the sinfulness thereof; whereas man decrees them for the sake of the evil that is in them.

Jonathan Edwards

CATEGORY	CUISINE	TAG	YIELD
Meats, Grains, Dairy	Brazilian	Main course, Poultry	4	Servings

INGREDIENTS

2		Chicken breasts; with the bones and skins
4	c	Chicken stock
4		Tomatoes; peeled and seeded
1/2		Onion; chopped
1/2		Bell pepper; chopped
2		Cloves garlic; minced
1/4	c	Pitted green olives; sliced
		Salt and pepper; to taste
1	lb	Potato
1/2	lb	Flour (up to 3/4)
1/4	c	Parmesan cheese; grated
		Salt and pepper; to taste
		Nutmeg
1	lb	Mozzarella cheese; diced
2	tb	Olive oil

INSTRUCTIONS

POTATO DUMPLINGS
1. Cook chicken in broth: Bring broth to a boil , dump chicken, bring to a
new boil cover to seal.
2. Turn off heat. Let stand 1 hour, covered.Let cool. Remove skin and bones
and shred chicken.
3. Make sauce : Cook onions in oil, stir in garlic, cook 1 minute. Add bell
pepper, cook until wilted. Add chopped tomatoes and season. Simmer 10
minutes.
4. Add chicken and 1/4 cup broth to sauce. Cook 10 minutes. Set aside.
5. Make dumplings:
6. Cook potatoes in their skins. Peel and mash. Let cool.
7. Stir in flour, seasonings and parmesan to combine until firm.
8. Make 1 1/2 " balls, flatten them and place a dice of mozzarella in the
center. Re shape the ball.
9. Place dumplings in a baking dish all around close to the sides.
10. Place chicken, olives and sauce in the center.
11. You may top ea dumpling with a little butter( an idea I just had)
12. Sprinkle parmesan on all. Bake in 350 for 30 minutes.
>From a show on Brazilian TV
Recipe by: Miriam P. Posvolsky Posted to TNT - Prodigy's Recipe Exchange
Newsletter  by Leon & Miriam Posvolsky <miriamp@pobox.com> on Jul 28, 1997

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