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Chicken Dried Beef Casserole
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Meats, Dairy
Casseroles
6
Servings
INGREDIENTS
1
Jar of dried beef, 2 1/2 oz.
8
Chicken breasts, boned
1
cn
Mushroom soup
4
sl
Bacon, halved
1
pt
Sour cream
1
cn
Cream of chicken soup
INSTRUCTIONS
Wrap 1/2 slice of bacon around rolled chicken breast, putting open end
down. Place in casserole lined with dried beef. Mix soups and sour cream.
Pour over chicken. Bake for 3 hours at 300 degrees and serve with rice or
my favorite, noodles. Randy Rigg
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