| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Bobbie’s, Not, Sent | 1 | Servings | |
INGREDIENTS
| 2 | tb | Margarine |
| 1/3 | c | Green pepper; chopped |
| 1 | md | Onion; diced |
| 1 | Stalk celery; sliced | |
| 1 | qt | Chicken or turkey broth |
| 1 | c | Canned tomatoes |
| 1 | c | Leftover turkey or chicken; cubed (opt.) |
| 1 | ts | Salt; optional |
| 1/2 | ts | Pepper |
| 1/3 | c | Uncooked rice |
| 1 | c | Cooked okra; sliced |
| 2 | tb | Chopped parsley |
INSTRUCTIONS
In large saucepan brown green pepper, onion and celery in butter until tender, not brown. Add remaining ingredients. Simmer for 20 minutes until rice is tender. MC formatting by bobbi744@sojourn.com Recipe by: Doris Jehle Posted to MC-Recipe Digest by Roberta Banghart <bobbi744@sojourn.com> on Apr 04, 1998
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