God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
Seven laws for running the [Christian] race.
1. Run to win: “Do you not know that in a race all the runners run, but only one gets the prize? Run in such a way as to get the prize” (1 Corinthians 9:24-25).
2. Observe strict discipline: “Everyone who competes in the games goes into strict training… I beat my body and make it my slave so that after I have preached to others, I myself will not be disqualified” (1 Corinthians 9:25-27).
3. Don’t look back: “Brothers, I do not consider myself yet to have taken hold of it. But one thing I do: Forgetting what is behind and straining toward what is ahead, I press on toward the goal to win the prize for which God has called me heavenward in Christ Jesus” (Philippians 3:13-14).
4. Get constant encouragement: “Therefore, since we are surrounded by such a great cloud of witnesses, let us…run with perseverance the race marked out for us. Let us fix our eyes on Jesus, the author and perfecter of our faith, who for the joy set before him endured the cross, scorning its shame, and sat down at the right hand of the throne of God. Consider him who endured such opposition from sinful men, so that you will not grow weary and lose heart” (Hebrews 12:1-3).
5. Throw off restraints: “Let us throw off everything that hinders and the sin that so easily entangles, and let us run with perseverance the race marked out for us” (Hebrews 12:1).
6. Discount pain: “And now, compelled by the Spirit, I am going to Jerusalem, not knowing what will happen to me there. I only know that in every city the Holy Spirit warns me that prison and hardships are facing me. However, I consider my life worth nothing to me, if only I may finish the race and complete the task the Lord Jesus has given me-the task of testifying to the gospel of God's grace” (Acts 20:22-24).
7. Don’t let up until you cross the line: “For I am already being poured out like a drink offering, and the time has come for my departure. I have fought the good fight, I have finished the race, I have kept the faith. Now there is in store for me the crown of righteousness, which the Lord, the righteous Judge, will award to me on that day-and not only to me, but also to all who have longed for his appearing” (2 Timothy 4:6-8).
Jim Elliff
Chicken Velvet and Corn Soup
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Meats, Eggs, Dairy
Chinese
Soup
4
Servings
INGREDIENTS
2
tb
Smoked ham
1
Chicken breast
2
ts
Sherry
2
Egg whites
1 1/2
c
Canned creamed corn
6
c
Stock
1
ts
Salt
1
ds
Pepper
INSTRUCTIONS
1. Mince ham. Skin and bone chicken breast; pound meat with mallet or
side of cleaver, then mince fine, removing tendons. Add sherry to chicken
and mix.
2. Beat egg whites until fluffy but not stiff. Fold into chicken
mixture.
3. With egg beater, beat canned corn until creamy. Bring stock to a
boil. Add corn and simmer, covered, 2 minutes.
4. Add chicken mixture. Bring slowly to a boil again. Then stir in salt
and pepper and remove from heat at once. Garnish with minced ham.
VARIATIONS: In step 1, omit sherry and combine minced chicken with 1/2
cup cold stock, 1 tablespoon cornstarch and 1/2 teaspoon salt.
Garnish with 1/2 cup spinach, slivered; or 1/4 cup Chinese parsley
sprigs and 2 tablespoons almonds, toasted and slivered.
From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4. Downloaded
from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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