Name: Chicken with Artichokes
Ingredients: 2 lg Skinless boneless chicken; Breast halves -- 3/4"; Pieces; 1 pk Frozen artichoke hearts; 4 md Green onion -- 1/2" slices; 2 tb Olive oil; 2 tb Butter; 3/4 c White wine; Fresh ground black pepper; Salt

To the believer: Dear brother, honor the Spirit of God as you would honor Jesus Christ if He were present. If Jesus Christ were dwelling in your house you would not ignore Him, you would not go about your business as if He were not there. Do not ignore the presence of the Holy Spirit in your soul. I beseech you, do not live as if you had not heard whether there were any Holy Spirit. To Him pay your constant adorations. Reverence the august guest who has been pleased to make your body His sacred abode. Love Him, obey Him, worship Him.

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
Meats	Italian	Italian, Breads, Muffins & r	2	Servings

INGREDIENTS

2	lg	Skinless boneless chicken
		Breast halves — 3/4"
		Pieces
1	pk	Frozen artichoke hearts
4	md	Green onion — 1/2" slices
2	tb	Olive oil
2	tb	Butter
3/4	c	White wine
		Fresh ground black pepper
		Salt

INSTRUCTIONS

Microwave artichoke hearts for only 3-4 minutes, and set aside. Heat olive
oil in large stir-fry pan.  Add chicken and cook until done, about 8
minutes.  Add salt and pepper to taste.  Add butter and wine, and saute on
medium-low heat until half the wine is evaporated.  Add artichokes and
green onions and continue to saute, stirring often, until the wine is
completely evaporated, about 3-4 minutes.
Recipe By     : Larry McJunkin
From:                                 Date: 05/28
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

A Message from our Provider:

“You can spurn God’s love for only so long”