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Chicken with Honey-Mustard Glaze
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Meats
Poultry
6
Servings
INGREDIENTS
3
Cloves garlic; halved
1
sm
Onion; chopped
4
Sprigs fresh parsley
1/2
c
Yellow mustard
1/2
c
Honey
2
tb
Olive oil (I use extra-virgin)
3/4
ts
Salt
1/4
ts
Pepper
1
3-4 pound chicken; quartered
INSTRUCTIONS
Date: Mon, 25 Mar 96 13:05:40 EST
submitted by: sgjg6566@usa.pipeline.com (Julie, Michigan, USA)
Hi--I made this for dinner the other night, I copied it from a cookbook but
I can't remember which one, sorry! It's great with fresh green beans and a
tossed salad.
Preheat oven to 350 degrees. Combine all ingredients except chicken in
blender or food processor, process until smooth. Place chicken in an oiled
baking dish. Spread glaze evenly on top of chicken. Bake, uncovered for 1
hour.
DAVE <DAVIDG@CLAM.RUTGERS.EDU>
RECIPEINTERNET LIST SERVER
RECIPE ARCHIVE - 26 MARCH 1996
From the 'RECIPEinternet: Recipes from Around the World' recipe list.
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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