God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
You cannot take Christ for justification unless you take Him for sanctification. Think of the sinner coming to Christ and saying, “I do not want to be holy;” “I do not want to be saved from sin;” “I would like to be saved in my sins;” “Do not sanctify me now, but justify me now.” What would be the answer? Could he be accepted by God? You can no more separate justification from sanctification than you can separate the circulation of the blood from the inhalation of the air. Breathing and circulation are two different things, but you cannot have the one without the other; they go together, and they constitute one life. So you have justification and sanctification; they go together, and they constitute one life. If there was ever one who attempted to receive Christ with justification and not with sanctification, he missed it, thank God! He was no more justified than he was sanctified.
A.A. Hodge
Chicken with Honey-Mustard Glaze
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Meats
Poultry
6
Servings
INGREDIENTS
3
Cloves garlic; halved
1
sm
Onion; chopped
4
Sprigs fresh parsley
1/2
c
Yellow mustard
1/2
c
Honey
2
tb
Olive oil (I use extra-virgin)
3/4
ts
Salt
1/4
ts
Pepper
1
3-4 pound chicken; quartered
INSTRUCTIONS
Date: Mon, 25 Mar 96 13:05:40 EST
submitted by: sgjg6566@usa.pipeline.com (Julie, Michigan, USA)
Hi--I made this for dinner the other night, I copied it from a cookbook but
I can't remember which one, sorry! It's great with fresh green beans and a
tossed salad.
Preheat oven to 350 degrees. Combine all ingredients except chicken in
blender or food processor, process until smooth. Place chicken in an oiled
baking dish. Spread glaze evenly on top of chicken. Bake, uncovered for 1
hour.
DAVE <DAVIDG@CLAM.RUTGERS.EDU>
RECIPEINTERNET LIST SERVER
RECIPE ARCHIVE - 26 MARCH 1996
From the 'RECIPEinternet: Recipes from Around the World' recipe list.
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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